1 Avocado con Gamberetti
Avocado with baby prawns with a cocktail sauce.
Antipasti Tipici
Traditional starters, seafood dishes, soups, and garlic breads.
Avocado with baby prawns with a cocktail sauce.
Grilled king prawns with olive oil, garlic and chilli.
Prawn cocktail.
Parma ham and melon.
Parma ham and buffalo mozzarella.
Buffalo mozzarella with tomato, avocado and fresh basil.
Parma ham, mortadella and milano salami.
Mussels with tomato sauce, chilli, garlic and white wine.
Deep-fried squid servered with tartar sauce.
Squid with garlic, tomato, chilli and olive oil.
Toasted bread topped with chopped vine tomatoes, garlic and basil.
Portion of marinated olives.
Home made vegetable soup.
Smoked salmon and rocket.
Vine tomatoes, buffalo mozzarella, olives, oregano and basil.
Traditional Tuscan bean soup.
Mushrooms topped with cheese and tomato sauce.
King prawns, tomato, chilli, garlic and olive oil.
Deep-fried mozzarella coated in eggs and served with tomato sauce.
The separate garlic bread section from the original menu has been preserved as its own block.
With olive oil and rosemary V Ve.